Friday, 25 February 2011

Banana and blueberry muffins

Blueberries were half price some weeks ago, so I bought some and inspired by Bakerella's post on the paper pans, I changed the ingredients' amount into the metric system, and made some! So here is the recipie the way I did it.

Ingredients:
256grs of flour
2tsp of baking powder
1/2 tsp of salt
200grs of granulated sugar
76grs of butter
2 eggs
2 mashed bananas
lots of blueberries

Baking:
Preheat oven to 180 and line tray with muffin cup papers.
Sift flour, baking powder, salt and sugar together with a wire whisk.Add butter -needs to be very soft-, eggs, bananas and vanilla.Mix it all.
Put the blueberries in the mixture- make sure they are not wet. Bake for about 20 minutes or until toothpick inserted comes out clean.
Makes aprox. 15 muffins.

I made them twice in a week (with half the amount of ingredients)and they were a success! The first time I didn't remember to half the amount of butter, and I have to admit that they had a very French aftertaste- which it was not a problem at all. The picture is from the second batch. I gave some to one of my friends :D

Enjoy!!

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